MDH CHUTNEY PODINA MASALA 100g
$2.99
MDH CHUTNEY PODINA MASALA
* Photos are for illustration purposes only, actual products may vary due to ongoing upgrade.
MDH CHUTNEY PODINA MASALA
CHUTNEY PODINA MASALA
Spices blend for Mint Chutney
Recipe : Beat a small bowlful of natural yoghurt, add Chutney Podina Powder to taste. Alternately, in a mixer, grind 20g red/spring onion, add 3 tspn. Chutney Podina Powder and water to mix, to form a watery paste. Check seasoning. Keep for 15 minutes before serving alongwith savouries, relishes or with main course alongwith pickles. Sprinkle powder on sandwiches, savouries, waffers, etc. for spicy, minty taste.
Ingredients : Iodised Salt, Mint Leaves, Dry Mango, Coriander seeds, Pomegranate Seeds, Kachri, Tamarind, Yellow Chillies, Nutmeg, Black Pepper
| Attributes | Values |
|---|---|
| Color | |
| Material |
Shan Punjabi Mix Pickle(Mango, Gum Berry & Garlic)
Kirkland Signature Coarse Ground Malabar Black Pepper
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