Spices & Herbs
Pulses
Rice & Other Grains
Flour
Oil & Ghee
Frozen
Dairy Products
Snacks & Instant foods
Health & Beauty
Religion & More
Beverages
Dry fruits & Nuts
Salt & Sugar
Household Items
Cookware
Aromatic spices add flavour to every dish you
make, and many of these spices may also offer you health benefits. If you’re
concerned about the added fat and calories in restaurant fare, incorporate
these spices into everyday dishes you make at home. Some Indian spices make
flavourful teas you can sip for what ails you.
Basmati rice is a type of rice common in Indian
and South Asian cuisine. Available in both white and brown varieties, it’s
known for its nutty flavour and pleasant aroma.
Ghee according to Vedas is the first and most
essential of all foods. The Ayurvedic system of medicine recognises Ghee as the
‘amrita’ (nectar) and places it on the top of the must-have food list for
healthy body and healthy mind.
Milk and other dairy foods are great sources of
protein, calcium and vitamins for people in all walks of life, including
children, adults, seniors and athletes. Dairy products are loaded with
essential vitamins and minerals, including carbohydrates, protein, calcium,
phosphorus, potassium, vitamins A, D, B12, riboflavin and niacin.
Nuts are a very popular food. They’re tasty,
convenient, and can be enjoyed on all kinds of diets — from keto to vegan. They
have a number of impressive health and weight benefits.
INDIA GATE Feast Rozanna Aged Basmati Rice
INDIA GATE Feast Rozanna Aged Basmati Rice
India Gate Har Rooz Everyday Basmati Rice